Wednesday, November 25, 2009
Preparations
I presume you are engaged in the preparations surrounding Thanksgiving.
I am not yet, but will be soon enough.
When I am cooking for Thanksgiving, I like to strip down, put on an apron, chef's hat and black mask - just like the little fella in this picture.
Why?
Tradition.
Subscribe to:
Post Comments (Atom)
No comments:
Post a Comment